If you read my article, Curry – A Journey, published on the Curry page of this site, you’ll know that my first experiences of the dish were of the generic variety which the British invariably cooked and ate when living abroad a few decades ago. Youll also know that I then discovered real Indian cookery and decided that as I couldn’t afford to eat out that much, I needed to learn how to cook the stuff myself.
My first stop then, was a local bookshop, where the choice of books on Continue reading Cooking Indian Food At Home Where To Start